Premium Moo-Ka-Ta on the Beach

To all barbeque lovers out there, this is your chance to indulge in our luxurious authentic Thai barbecue (Moo Ka Ta) with an unrivalled beachfront setting served to you on the beach. Enjoy quality free-range Kurobuta pork, premium marbled black Angus and Wagyu beef direct from Rangers Valley, Australia! You will also be able to satisfy your seafood cravings with our fresh and imported seafood.

Now is your chance to dine on a pristine white sandy beach while watching the sunset with breath-taking ocean view as your natural backdrop surrounded by lush tropical gardens headland overlooking Coral Island and the Gulf of Thailand.

Strike this off your bucket list and this offer is exclusively available for advanced dining reservations only!

TWO-GETHER SET FOR 2 PERSONS

Kurobuta Pork – Experience a healthy natural free-range Kurobuta Pork

• THB 1,199++ 
• Sliced Kurobuta pork, strip bacon, mixed vegetables, eggs, vermicelli, Udon noodles, garlic fried rice and 5 dipping sauces

Wagyu Beef – Feast on the ultimate dining experience with premium marbled black Angus and Wagyu beef from Rangers Valley, Australia

• THB 1,499++ 
• Sliced Australian Wagyu beef, strip bacon, mixed vegetables, eggs, vermicelli, Udon noodles, garlic fried rice and 5 dipping sauces
  

Seafood – Fresh local produce and imported seafood for a mouth-watering experience

• THB 1,499++ 
• Head-on prawns, US scallop, New Zealand mussels, Norwegian salmon, seabass, squid, strip bacon, mixed vegetables, eggs, vermicelli, Udon noodles, garlic fried rice and 5 dipping sauces
  

COMBO SET MEAL FOR 4 PERSONS

Kurobuta Pork & Wagyu Beef

• THB 1,899 ++ 
• Sliced Kurobuta pork, sliced Australian Wagyu beef, strip bacon, mixed vegetables, eggs, vermicelli, Udon noodles, garlic fried rice and 5 dipping sauces
  

Seafood & Kurobuta Pork

• THB 1,899++
• Sliced Kurobuta pork, head-on prawns, New Zealand mussels, Norwegian salmon, seabass, squid, strip bacon, mixed vegetables, eggs, vermicelli, Udon noodles, garlic fried rice and 5 dipping sauces
  

Seafood & Wagyu Beef 

• THB 2,099++ 
• Sliced Australian Wagyu beef, head-on prawns, New Zealand mussels, Norwegian salmon, seabass, squid, strip bacon, mixed vegetables, eggs, vermicelli, Udon noodles, garlic fried rice and 5 dipping sauces

Seafood, Kurobuta Pork and Wagyu Beef

• THB 2,499++
• Sliced Kurobuta pork, sliced Australian Wagyu beef, head-on prawns, New Zealand mussels, Norwegian salmon, seabass, squid, strip bacon, mixed vegetables, eggs, vermicelli, Udon noodles, garlic fried rice and 5 dipping sauces
  

To see Moo-Ka-Ta Menu, please click here. 

Select Your Venue:

1. At Beachfront - Please make a reservation 1 day in advance.

2. At In-Room Dining, only for guests who book a Junior Suite (Please make a reservation in advance)  ​

3. At Pool Villa - A private dining option in Pool Villa is available for the guests who book and stay in Pool Villa only. (Please make a reservation in advance) .

In case of rain and special events at the beachfront and at Latitude by the Beach, we will relocate the venue to serve at Elements Terrace.

Dining Period: 05.30 PM – 09.00 PM​

Happy Hour: daily from 05.00 PM – 07.00 PM ​

Don’t forget you can also choose your own meat & seafood and grill it yourself!

To make a reservation, please contact

Call: 038-259-888

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Email: icpattaya@ihg.com